Welcome to Restaurante Alta Fibra
Restaurante Alta Fibra, nestled in Guadalajara, offers a vibrant vegetarian dining experience focused on healthy, homemade meals. Famous for its affordable **comida corrida** and **economico** set meals, the restaurant serves a rotating buffet-style menu with fresh salads, hearty entrees, and flavorful aguas frescas. While not all dishes are vegan, each plate is crafted with care, featuring soy and mushroom-based options. The inviting, clean atmosphere is complemented by friendly staff who enhance the experience. With its focus on quality and affordability, Alta Fibra is a go-to destination for anyone seeking nutritious, delicious vegetarian cuisine in a warm, casual setting.
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Calle Prisciliano Sánchez 370-B, Mexicaltzingo, 44100 Guadalajara, Jal., Mexico Hotline: +52 33 3124 1510
Welcome to Restaurante Alta Fibra, a culinary gem nestled in the heart of Guadalajara, located at Calle Prisciliano Sánchez 370-B. This delightful eatery invites you to indulge in a vegetarian feast that celebrates both healthful ingredients and remarkable flavors. Vibrant and inviting, Restaurante Alta Fibra caters specifically to those looking for a wholesome dining experience, with a menu that features a variety of vegetarian specialties, including both buffet and a la carte options.
As you approach the restaurant, you may find the entrance subtly marked, a detail worth noting for first-time visitors. As you step inside, be prepared to enjoy a serene atmosphere, perfect for a quiet meal with friends or family. The dining space is thoughtfully organized, clean, and filled with friendly staff ready to assist you in your culinary choices. They serve superb customer service, ensuring that you feel welcome and comfortable throughout your visit.
The standout attractions at Restaurante Alta Fibra are undoubtedly their comida corrida and economico menus, which offer a fulfilling dining experience at an incredibly reasonable price. For just 80 to 90 pesos, you can curate a plate of fresh, homemade dishes, showcasing ingredients that are both nutritious and delicious. Diners have raved about options such as flavorful tostadas, delightful cevichi, and innovative salads that never fail to satisfy. Customers like Mark Brown highlight it as a favorite spot, praising the restaurant for its combination of tasty, healthy cuisine offered in a relaxed setting.
At Alta Fibra, you have the freedom to choose from a variety of salads, soups, main courses, and delightful aguas frescas that are just sweet enough to complement your meal without being overwhelming. Many patrons, such as Joe C and Marie Dry, applaud the flexibility of their dining options, which include upgrade possibilities for those wanting a little extra in their lunch or dinner experience. The buffet-style setup allows you to explore different flavors, with daily variations that keep the offerings fresh and exciting.
Whether you're a vegetarian, a vegan, or simply someone who enjoys healthy eating, Restaurante Alta Fibra is a splendid choice. Each bite conveys the care and dedication put into creating wholesome meals, sparking a sense of gratitude for establishments that prioritize health and quality. As you embark on your culinary journey here, you might find, like long-time visitor Chihiro, that this delightful spot becomes a cherished regular on your list whenever you're in Guadalajara.
In conclusion, Restaurante Alta Fibra invites you to embrace a wholesome dining experience that not only nourishes your body but delights your palate. From the thoughtful staff to the mouthwatering array of vegetarian dishes, it's an eatery that champions the beauty of simplicity in food. Don't miss out on the chance to indulge in this marvelous vegetarian retreat during your next visit to Guadalajara.
Lunch starts at 1:30. We arrived just before the lunch rush. Comida corrida is 80. Not everything is vegan, but all is vegetarian. The entrance is poorly marked - a sign out front would help.
We completely enjoyed this place for a simple, reasonably-priced dinner. We chose the economico and corrida set-meal options. Those include salad options, an entree, bread/tortillas, and a drink, with the dessert and soup as the upgrade option. The aguas frescas were tasty without being excessively sweet. The entrees and salads were soy and mushroom based on the evenings that we were there. The economico dinner was 75 pesos, and the corrida was 85. The dining room was nice and quiet, with plenty of seating. One table held a few different kinds of sauces. The people behind the counter were patient and helpful as we figured things out and made our selections. The staff kept the room and the tables clean, and it felt like a well-run restaurant. A great option for vegetarians, or anyone who wants a healthy meal.
This is a great vegetarian restaurant. It is buffet style and some a la carte items. After arriving you get in line to pay, grab your tray, utensils and proceed to the line to choose your food. Everyday is different but they have several choices. It is not a fancy place. The food is home made like. I highly recommend the tacos. Very affordable.
Very nice food. All vegetarian and fresh food. Tostadas were the best.
Once again qualifies as my favorite restaurant in Guadalajara. Tasty, healthy food and fascinating environment. What a bargain. Highly recommended.
I enjoy coming here with my mother in law. She's vegan and we both like to eat on the cleaner side. This restaurant offers delicious choices of just that. I especially love the cevichi and their salsas.
Great economic formula for 50 pesos: salads which are fresh and varied, a drink included, bread and enchiladas. Overall a great spot for a light dinner: rapid, clean, friendly, vegetarian and yummy.
I keep coming back here. First time in 2005 when i was in guadalajara. It has good vegetarian food. From 13.30 they serve a lunch trey where you choose two salad thingies, choose soup or rice, choose bread or tostada a maincourse (three options usually) and a small desert and a juice (three options) for 90 pesos. Or if you do take out 100 pesos. The place always fills up. I have been back in 2014, and now in 2024/25. I am grateful it survived covid times. Highly recommend it